Domaine Pillot, Pommard, Tavannnes, Burgundy, France, 2018
Laurent Pillot, who took over the running of Domaine Pillot in his mid-twenties, transformed his family estate from grape growers to one of the more distinguished estates in the Côte de Beaune.
With a superb collection of vineyards and a modern winemaking facility on the edge of the village, both their red and white wines are of an excellent quality. From the exotic fruit driven Meursault through to the round, sultry Chassagne-Montrachet 1er Cru Morgeot Rouge the underlying minerality shines through.
The soil is very stony, mixed with shallow red earth. Sometimes the limestone base rock breaks into the soil profile. This results in a very hot micro climate in summer near the grape bunches, due to the reflected sunlight from the white stones. The soil also contains iron ore.
The hand harvested grapes arrive at the winery where they are destemmed and vatted in stainless steel and concrete. The fermentation starts with natural yeasts and there is daily "pigeage" or punching down. The wine is then racked into barrels and is matured for 15 months in oak of which a third is new oak.
% wine oaked: 100
% new oak: 33
Wines from Pommard are often hard and virile; not so with the Pommard 'Tavannes' which offers substantial body and a round mouthfeel, with cherry, blackberry and spice aromas which echo on the palate, supported by fine, slightly dry tannins. This wine has fine structure giving it excellent cellaring potential, but why wait?
Fabulous with rich game dishes, pates or terrines.
Pinot Noir 100%
12 x 75cl