Viña Cobos, Bramare Appellation Cabernet Sauvignon, Luján de Cuyo, Argentina, 2016
In 1989, Paul Hobbs visited Mendoza for the first time. Driving over the Andes from Chile with his longstanding friend Jorge Catena, brother of the famous Nicolas Catena, he fell in love with the place, the people, but also with the potential to make great wine.
He began experimenting with wild fermented Chardonnay and then with the variety that would become Argentina's calling card - Malbec. His first 10 barrel vintage of Malbec persuaded the American press of the potential of this grape. Paul established his own winery, Vina Cobos, in 1999 and 20 years later, Paul continues to makes wines that are authentic expressions of the terroir from which they come. In an exploration of the different terroirs across Mendoza Paul looks for the most distinguished regions in Luján de Cuyo and Valle de Uco to produce wines that uniquely express their origins. The winery’s elegant and balanced wines are a result of meticulous vineyard farming and utmost respect for terroir.
Luján de Cuyo, is known historically as the traditional ‘prime zone’ for wine-growing in Mendoza. Its high elevation location (3,250 to 3,470 ft), in combination with a semi-desert climate and low-nutrient gravelly soils provide ideal conditions for cultivation of high quality fruit.
Aging for 18 months in new French oak (20%) and new American oak (10%) in combination with second use oak (70%). Bottle unfined and unfiltered.
Type: French and American
% wine oaked: 100
% new oak: 30
Deep, brilliant red. The nose expresses hints of cassis, black fruits, and floral notes that elegantly compliment the sweet and pungent spices. Good structure and tension on the palate, along with round tannins, drive a long, persistant finish.
Steak made with crushed black peppercorns, blue cheese and desserts with red fruits.
Cabernet Sauvignon 100%
12 x 75cl