Domaine Didier Dagueneau, Pur Sang, Vin de France, Loire, France On Allocation, 2019

Product code: 6402

Producer Profile

Domaine Didier Dagueneau – Iconic Pouilly-Fumé with a cult following!

Founded in 1982 by the legendary Didier Dagueneau, this celebrated estate in Saint-Andelain, in the heart of Pouilly-Fumé, produces some of the most distinctive and sought-after Sauvignon Blancs in the world. Revered by collectors and sommeliers alike, Dagueneau wines are benchmarks not only for Pouilly-Fumé but for the entire Loire Valley – including top-tier Sancerres. Didier came from a winemaking family but first found fame as a champion motorcycle sidecar racer before becoming a revolutionary force in the wine world. Unafraid to challenge convention, he transformed the image of Pouilly-Fumé through the apdoption of low yields, biodynamic farming, horse-drawn ploughing, and meticulous attention to detail in both vineyard and cellar. His wines became known for their power, precision and ageworthiness, showcasing the pure expression of Sauvignon Blanc with a flinty, mineral-driven edge. Oak ageing and extended lees contact add depth, texture, and complexity, making these wines stand out on any wine list. Today, Didier’s son Louis-Benjamin Dagueneau carries the torch, upholding his father’s legacy with the same uncompromising standards. Under his guidance, the domaine remains a symbol of innovation and excellence.

Viticulture

Sourced from meticulously farmed old-vine Chenin parcels on steep, flint-laden slopes, the vines are cultivated using biodynamic principles to maintain soil vitality and balance. Harvesting is by hand in multiple passes to select grapes at perfect phenolic ripeness, ensuring natural balance and depth.

Winemaking

Fermentation is spontaneous with indigenous yeasts, conducted in a blend of stainless steel and neutral oak demi-muids. Extended lees ageing and gentle stirring contribute to the wine’s texture and complexity without compromising freshness. The use of old oak barrels adds subtle structure and nuance, highlighting the minerality and purity.

Tasting Note

A pristine expression of Chenin Blanc, radiant with pale gold hues. The nose is intensely aromatic, unveiling layers of white peach, citrus zest, honeyed quince, and a captivating smoky flint minerality. The palate is powerful yet elegant, displaying vibrant acidity balanced by rich, ripe fruit and a chalky, saline finish. It’s concentrated, complex, and long-lasting, epitomising purity and terroir finesse.