Quinta da Alorna, Touriga Nacional, DOC, Tejo, Portugal, 2023

Producer Profile

Quinta da Alorna has a long and illustrious history stretching back to the 18th century.

Sitting majestically amidst the Tejo region, Quinta da Alorna has a wide array of vineyards that are worked in a sustainable and socially responsible way, taking both the care of the land and the workers into account. Portugal’s trump card, its long list of toothsome indigenous varieties, is put to good work here: aromatic Fernão Pires, tight, minerally Arinto and the Portuguese iteration of Tempranillo, Tinto Roriz, are among the bevy of blindingly tasty components at the winery’s disposal, resulting in an accomplished range of distinctly Portuguese wines.

Viticulture

The River Tejo defines the terroir of this amazing wine region, which over the years has transformed the area into a viticultural paradise. The proximity of the vineyards to the river dictates the range of thermal amplitude, the vines closest to the river benefit from a moderating effect. Soils are sandy loam or sandy clay and pruned Double Cordon de Royat. The 160 hectares of vineyards are planted with grape varieties such as Touriga Nacional, Cabernet Sauvignon, Alicante Bouschet, Fernão Pires, Arinto, Sauvignon Blanc and Chardonnay. Harvesting is carried out by hand the rules of integrated viticulture used for pest and disease managment.

Winemaking

To produce this wine, the best grapes were hand selected and harvested manually from a 35-year-old vineyard, at the ideal point of aromatic and phenolic ripening. Bunches are carefully selected in the vineyard, the grapes were fermented in stainless steel vats using gentle pumping for about eight days. After malolactoc fermentation, the wine ages in stainless steel tank for 6 months.

Tasting Note

This purple coloured wine has a floral aroma with strong notes of violets and red and black fruits, like raspberry and blackberry. A well balanced round body sustaining the notes of black fruits. The finish is elegant with fine long tannins.

Food Matching

Excellent with Italian cuisine, duck, and mild cheeses.