Domaine de la Berthete, Côtes du Rhône Rouge, Southern Rhône, France, 2024
Viticulture
In the central valley of the southern Rhône heartland sits the family-owned Domaine de la Berthète. Close to fifty hectares of vineyards are cultivated according to eco-friendly principles on classic ‘argilo-calcaire’ terroir.
Winemaking
Total destemming of the grapes with a traditional vinification, and maceration for 10 to 12 days at a controlled temperature.
Tasting Note
Ripe aromas of sweet-ripe fruit overlaid with an intriguing nuance of spice mingled with the warmth of sunny summers; round, smooth flavours layered with a fresh streak follow with some depth leading to a friendly and satisfying finish.
Food matching
Sirloin strip roast, stir fried pork.
Grenache Noir 50%
Syrah 40%
Carignan 5%
Oak Ageing:
No oak ageing
Features:
Vegetarian
Vegan
14.5%
Closure
Natural cork
Colour
Red
Still wine
Case Size
6 x 75cl









