Domaine Philippe Chavy, Bourgogne Chardonnay, Côte de Beaune, France, 2022
Producer Profile
Deeply rooted in the prestigious village of Puligny-Montrachet, Domaine Philippe Chavy is a family-owned estate renowned for producing elegant, expressive Chardonnay that combines the richness of the Côte de Beaune with remarkable freshness, precision and mineral finesse.
Representing the third generation of a Burgundian winemaking family, Philippe Chavy inherited prestigious vineyards from his father Albert in Puligny-Montrachet and his mother Odile Ropiteau in Meursault. He began working the family vines in 1990 before taking over the domaine in 2002. Today, Philippe works alongside his wife Graziella, who oversees the commercial side of the business. The estate comprises small parcels across Puligny-Montrachet, Meursault and Saint-Aubin, including renowned Premier Crus Les Pucelles, Les Folatières, Meursault Charmes and Les Murgers des Dents de Chien. Many vines date back to the 1950s, reflecting the family's exceptional vineyard heritage. With a philosophy centred on minimal intervention and meticulous vineyard management, Philippe produces elegant, terroir-driven Chardonnay combining generous texture, delicate fruit, mineral precision and excellent ageing potential.
Viticulture
Grown on clay-limestone soils near Puligny and Meursault, from younger vines tended with sustainable practices. Careful vineyard work and low yields ensure expressive fruit and balance.
Winemaking
The grapes are pressed whole, without treading, and spend 15–21 days in tank before completing malolactic fermentation in barrel. Ageing follows for 11 months in 228L barrels, none new, with wood ranging from 5 to 10 years old. The wine is racked five months prior to bottling and blended in stainless steel, for a total maturation of 16 months.
Tasting Note
Fresh and charming, this Bourgogne Blanc offers aromas of lemon zest, white peach, and a touch of acacia flower. The palate is crisp and lively, with citrus and orchard fruit balanced by a clean mineral finish and a subtle creamy undertone.
Food matching
Ideal with grilled sea bream, herb-roast chicken, or creamy leek tart.
Chardonnay 100%
Oak Ageing
Time:
11 Months
Type:
French Oak Barrels
% wine oaked:
100
% new oak:
None
Biodynamic
Producer works organically
Colour
Case Size






