Sébastien Giroux, Macon Fuisse, Les Pelées, Burgundy, France, 2023

Producer Profile

Nestled in Fuissé, within the Mâconnais region—an area stretching 50 kilometres in length and 15 kilometres in width between two valleys—Domaine Sébastien Giroux produces dry white wines exclusively from Chardonnay.

The estate crafts wines from the renowned appellations of Pouilly-Fuissé, Pouilly-Loché, and Mâcon-Loché. A family-run domaine with a winemaking legacy spanning over 300 years, it was taken over by Sébastien Giroux in 2009, following a career in motorsport mechanics. With a vision to modernise while honouring tradition, Sébastien has elevated the estate’s reputation for producing high-quality, terroir-driven Chardonnays at compelling value.

Viticulture

The 'Les Pelées' vineyard is situated in Fuissé, a village renowned for its exceptional terroir. The vines benefit from optimal exposure and are planted on clay-limestone soils, which are ideal for Chardonnay cultivation. These conditions impart a distinctive minerality and elegance to the wine

Winemaking

The grapes for Les Pelées are hand-harvested and undergo slow, gentle pressing. Fermentation occurs with indigenous yeasts at low temperatures in stainless steel tanks. The wine is aged on fine lees for 11 months, enhancing its texture and aromatic profile. Notably, the wine does not undergo oak ageing, allowing the purity of the Chardonnay fruit to shine through.

Tasting Note

A pale golden hue with green reflections. The nose is expressive, offering aromas of ripe white fruits such as pear and mirabelle plum, complemented by subtle vanilla and toasted notes. On the palate, the wine is ample and fresh, showcasing a velvety texture and a harmonious balance between fruitiness and acidity. The finish is elegant, with lingering toasted nuances

Food Matching

Grilled fish, seafood risotto, and poultry with creamy sauces. The wine's freshness and fruitiness also make it an excellent match for goat cheeses.