Francois Villard, La Sirene Blanche, IGP Collines Rhodaniennes, Northern Rhône, France, 2024
Producer Profile
François’ empire continues to grow, but he still keeps a tight rein on operations while being open to sharing his knowledge and passion for his region.
The recently expanded winery perched above Saint-Michel-sur-Rhône, once modest in size, is now brimming with vats and barrels, yet the exceptional quality remains unwavering. François Villard’s distinguished estate, founded in 1989 by the former chef turned winemaker, has grown to encompass over 40ha of vineyards, alongside an additional 25ha of fruit sourced from trusted growers. Producing around 450,000 bottles annually, the domaine offers a diverse portfolio of 23 cuvées from some of the northern Rhône Valley’s most celebrated appellations, including Condrieu, Côte- Rôtie, Saint-Joseph, Crozes-Hermitage, Cornas and Saint-Péray. These wines regularly grace the tables of top restaurants worldwide – a testament to their enduring excellence.
Viticulture
The wines are produced under the IGP Collines Rhodaniennes appellation, drawing their character from vineyards set across the rolling hills of the northern Rhône. Cultivation is according to organic principles since at least the 2023 vintage. Every aspect of vineyard management prioritises soil health, biodiversity and the natural balance of the ecosystem, allowing the terroir to express itself with clarity and authenticity. This thoughtful, sustainable approach results in grapes of exceptional purity, forming the foundation for wines that are both vibrant and true to their origin.
Winemaking
Vinified with indigenous yeasts and rested on fine lees in large barrels/tuns and Burgundy barrels (around 6 months).
Tasting Note
Vibrant freshness and graceful lightness. The nose opens with an inviting bouquet of freshly picked fruit, offering bright, expressive aromas that feel pure and immediately appealing. On the palate, it is lively and fluid, with crisp acidity and a delicate structure that enhances its refreshing character. Effortlessly drinkable yet full of charm, it captures the joyful, fruit-driven expression of its terroir.
Food matching
Ideal with grilled fish, seafood pasta or creamy chicken dishes, enhancing the wine’s fresh fruit and elegant Rhône character.
Clairette 40%
Marsanne 40%
Others 20%
Oak Ageing:
Time:
6 Months
Type:
Foudres and Burgundy barrels
% wine oaked:
100
% new oak:
None
Producer works organically
Lightweight bottle
12.5%
Closure
Synthetic cork
Colour
White
Still wine
Case Size
6 x 75cl








