Domaine Chatzivaritis, Goumenissa PDO, Kilkis, Goumenissa, Greece, 2021

Producer Profile

Founded in 1994 by Vagelis Chatzivaritis, the Chatzivaritis Estate is located in the heart of Goumenissa, Macedonia.

The property spans 20ha of organically farmed vineyards across the regions of Bindabla, Filyria, Plagia, Pentalofos and Griva, cultivating indigenous grape varieties such as Xinomavro, Negoska, Roditis, Malagousia, Muscat and Assyrtiko, along with small plots of international varieties such as Sauvignon Blanc, Merlot, Chardonnay and Cabernet Sauvignon. In 2017, Vagelis’ daughter, Chloi, returned to Greece after completing winemaking studies in France and Portugal. She brought with her a modern, low-intervention philosophy along with less familiar winemaking techniques such as pétillant naturel (‘pét nat’) and carbonic maceration.

Viticulture

The grapes are grown in organically cultivated vineyards arranged in a linear layout in Fyliria, part of the renowned Goumenissa wine-growing region. The vines thrive in medium-textured sandy-clay soils, which contribute to the wine’s structure and mineral complexity.

Winemaking

The must undergoes a two-day pre-fermentation cold maceration. After this soak, the vat temperature is gradually increased to initiate alcoholic fermentation, which takes place during an extended maceration. Once fermentation is complete, the wine remains on its lees for eight months to build depth and texture. It is then transferred to French oak barrels for a further 12 months of ageing, followed by six months in bottle to refine its complexity and elegance.

Tasting Note

This red wine has a deep garnet colour with a complex bouquet of red berries such as raspberry, blackberry and cherry. There are hints of spice including olives, tomatoes and vanilla. This full-bodied red is aromatic, rich with tannins with a complex and lasting finish.

Food Matching

Hearty pasta dishes and aged yellow cheeses.

Awards