Domaine Taupenot Merme, Gevrey Chambertin, Burgundy, France, 2017

Producer Profile

Under the expert guidance of Romain Taupenot, this Morey-based domaine has risen to become one of the standout producers in the Côte de Nuits in Morey Saint Denis, crafting wines renowned for their depth, structure, freshness, and complexity.

This seventh generation family-owned estate perfectly blends tradition with masterful winemaking, creating wines that authentically express the unique character of their vineyards. The story of Domaine Taupenot-Merme is woven through generations, each adding to the family’s rich legacy. With unwavering respect for tradition and a passion for excellence, they have built a portfolio that stands as a testament to their dedication to quality.

Viticulture

The vineyard is situated on marl and limestone soils typical of Gevrey-Chambertin, benefiting from sustainable viticultural practices focused on low yields and optimal fruit maturity. Hand harvesting ensures careful selection of grapes to maintain purity.

Winemaking

Fermentation occurs with native yeasts in traditional open wooden vats, followed by ageing in French oak barrels for 12 to 15 months, with around 25–30% new oak to add subtle complexity. The wine is lightly fined and filtered prior to bottling.

Tasting Note

A beautiful core of ripe red cherry and raspberry aromas, layered with hints of forest floor and subtle spice. On the palate, it is medium-bodied with smooth tannins and a fresh, vibrant acidity that carries the wine through to a lingering, mineral-tinged finish. The wine is approachable now but promises further complexity with a few more years of cellaring.

Food Matching

Chicken with thyme, pork tenderloin with mushrooms.